The Lord works in mysterious ways and everything happens for a reason. But sometimes things don’t go exactly as planned and that’s just a part of life. It doesn’t always have to be bad, though. Let’s take a look at some delicious foods that were discovered entirely by accident. Because good things happen to good people.
This was actually invented by then 11-year-old Frank Epperson back in the early 1900’s. He wanted to make his own soda, left the stirring stick in the mixture and left it outside overnight. It was freezing balls at night, and you can all guess what happened at this point.
Ice Cream Cones
Staying with the ice cream theme, ice cream cones were invented because a certain ice cream vendor, Arnold Fornachou, was in a bit of a bind in summer 1904. He ran out of plastic cups and was helped out by a pastry maker who gave him some leftover waffles and showed him how to bend them into cones.
According to Chinese legend – because they don’t have regular stories, they have legends – a cook dropped a piece of nigari into a pot of soybean milk. The following curdling effect created what we know today as tofu.